A printed or digital record detailing the collection of pizzas, together with their descriptions and costs, supplied by Edie’s, a hypothetical pizzeria. This enumeration permits patrons to make knowledgeable decisions relating to their orders. As an example, the record could embrace basic margherita, pepperoni, or extra specialty pizzas akin to a white pizza with ricotta and truffle oil.
Such a compilation serves as a vital part of the institution’s operational construction and buyer interplay. It facilitates environment friendly order taking, offers transparency in pricing, and showcases the vary of culinary choices obtainable. Traditionally, these lists have developed from easy chalkboards to ornately designed printed items and now steadily exist in digital codecs, accessible on-line or through cell purposes.