A selected sort of pizza preparation entails cooking the dough and toppings utilizing the extraordinary warmth of wooden embers. This technique imparts a particular smoky taste and infrequently ends in a crisp, charred crust. For instance, some institutions focus on pizzas cooked completely over an open flame, using hardwood embers to attain a selected style profile.
The worth of this cooking course of lies in its means to create a novel sensory expertise. The excessive warmth permits for speedy cooking, sealing in moisture and enhancing the flavour of the elements. Moreover, the custom of cooking with wooden embers connects trendy delicacies to historic culinary practices, providing a way of authenticity and craftsmanship.