The phrase denotes institutions providing a particular culinary product, positioned inside an outlined geographical space. These entities present baked dough-based dishes topped with numerous elements inside a neighborhood located in Southern California. The product’s availability and traits are immediately linked to the companies working in that area.
The presence of quite a few such institutions contributes to the native economic system by offering jobs and attracting clients. Traditionally, the proliferation of those eateries displays altering dietary preferences and the rising reputation of handy meal choices. The provision and number of these choices additionally improve the neighborhood’s culinary panorama.
